Weiss

By Avi Weiss and Marc Angel NEW YORK (JTA) — The Israeli government recently moved to decentralize the conversion system by allowing local courts to convert individuals on their own. Ironically, as Israel moves away from centralization, here in America the Rabbinical Council of America is enthusiastically embracing it. TheContinue Reading

By Abraham H. Foxman NEW YORK (JTA) — Each year on the anniversary of Kristallnacht, we recall the opening salvo of the violent assault on Jews that foreshadowed the Holocaust and ask ourselves what should have been done at that moment. In thinking about Kristallnacht, we should also consider the outpouringContinue Reading

Myanmar beekeeper

By Janis Siegel, Jewish Sound Correspondent Because of the Israeli international development group TAG, honeybees in Myanmar are busily producing their beloved sweet syrup for more than 5,000 people in 25 villages to sell. Thanks to TAG’s Israeli agricultural experts and a grant from Google, more than 200 people inContinue Reading

Ruchama Feuerman

By Masada Siegel, Special to the Jewish Sound “Israel had a big effect on me,” says Ruchama King Feuerman. “It’s the kind of place where outrageous stories are handed to you on a platter, and then you have to tone them down to make them believable.” Much like the charactersContinue Reading

tent city 3

By Neve Levinson A sukkah is a temporary dwelling that modern Jews create to reconstruct the shelters our ancestors used while wandering in the desert. The only restrictions on how they should stand are that they must have a complete open wall, and its visitors must be able to seeContinue Reading

By Rabbi Adam Rubin, Congregation Beth Shalom While most Americans are religious — the great majority of our fellow citizens continue to assert a belief in the Divine (though this has declined in recent years, according to most surveys) — it’s how we’re religious that I find interesting. In orderContinue Reading

carbonara

By Michael Natkin, Jewish Sound Columnist Spaghetti alla carbonara is one of those great Italian dishes that comes with multiple-choice apocryphal explanations for the name. Possibly it is in the style favored by a group of charcoal makers, or coal miners, or maybe it was named after the charcoal burnerContinue Reading

IsraAID

By Sean Savage, JNS.org Known primarily for their military prowess and high-tech ingenuity, Israelis are often overlooked when it comes to their global engagement. But IsraAID, an Israeli non-profit and non-governmental organization founded in 2001, has been on the frontline of every major humanitarian crisis of the 21st century —Continue Reading