LettersViewpoints

Unkosher chutzpah

By Chaplain Gary Friedman, , Seattle

The last issue of the JTNews carried an ad from a pair of restaurants highlighting their “Kosher Deli Meats (Plus Regular Kosher Style Deli Items).” By “kosher deli meats,” are they referring to their non-recommended brands that anybody keeping kosher for religious reasons wouldn’t get near, or do they mean the chazir on the “Bacon Bagel” poster that was prominently displayed at the opening of their new location? By “regular kosher style deli items,” are they touting their “Ham and Swiss” sandwich and “Manhattan Clam Chowder” and “Denver Omelet With Cheese” and/or their other blatantly treif fare? Puleeze! This is the height of chutzpah and a prime example of why Washington State has a kosher food law.
If the owners of these establishments were to offer actually kosher places to eat, I and other kashrus-observant people would gladly patronize them. Absent that, they should cease targeting unwary consumers with their deceptive practices.
As for the term “kosher style,” it is offensive mockery of our religious standards and its use should be prohibited in a Jewish community publication.