By Shannon Sarna, Kveller.com Passover is bad enough without having to feed your kids, too. And breakfast during Passover can be pretty tricky: No
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By Diana Brement, JewishSound Columnist Holocaust Sometimes the idea behind a book is as successful as the book itself, but sometimes the idea is mo
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By Dikla Tuchman, Jewish Sound Correspondent To just look at Adeena Sussman’s résumé of food writing over the last 13 years is enough to make your
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By Linda Gradstein, The Media Line When Cindy Flash wanted to make eggs benedict a few days ago, she turned to a new cooking app developed in Israe
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By Michael Natkin, JTNews Columnist This refreshing celery and fennel salad is a riff on one that I had at Bastille in Ballard. Their celery salad
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